Corn on the Cob at Nando’s

Corn on the Cob at Nando’s is a delicious and popular side dish that is perfect for any occasion. The corn is boiled until tender and then grilled to perfection, giving it a smoky and slightly charred flavor. It is then served with a side of Nando’s famous PERi-PERi sauce, which adds a touch of heat and spice.



The ingredients of Corn on the Cob at Nando’s  are:

  • 4 tbsps Nando’s Garlic PERi-PERi Sauce
  • 4 sweetcorn, blanched
  • 4 knobs of butter
  • salt and pepper to taste


Item ContainsRegularLarge
Energy (kcal)144288
Energy (kJ)6081216
Fat (g)2.75.4
Of which saturates (g)0.51
Carbohydrates (g)2244
Of which sugars (g)12.525
Fibre (g)4.69.2
Protein (g)5.711.4
Salt (g)00.1

Adults need around 2000 kcal a day


  • Gluten
  • Crustacea
  • Egg
  • Fish
  • Milk
  • Peanuts
  • Sesame seeds
  • Soybeans
  • Lupin
  • Tree nuts

We are following the updates, and the information is relevant 2024!


  • Isabella

    Hello, I’m Isabella, an experienced content writer with three years of expertise. I specialize in providing detailed information about the delectable offerings on the Nando’s Menu. Let me guide you through the tantalizing array of flavors and options available at Nando’s Menu, ensuring you have the best dining experience possible.

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