Halloumi Sticks & Dip at Nando’s

Nando’s Halloumi Sticks & Dip is a starter dish that consists of five grilled halloumi sticks served with a pot of sticky, sweet chili jam. The halloumi is grilled until golden brown and has a slightly chewy texture, while the chili jam is sweet and tangy with a hint of heat. The dish is typically served as a starter, but it can also be enjoyed as a side dish or snack.

Nando’s Halloumi Sticks & Dip is a popular dish among vegetarians and vegans, as it is a good source of protein and calcium.

Price: £4.50

The ingredients of Halloumi Sticks & Dip at Nando’s are:

  • Halloumi cheese
  • Olive oil
  • Whole-fat plain Greek yogurt
  • Fresh lemon juice
  • Mixed fresh herbs (mint, oregano, thyme, basil, or dill)
  • Chili powder (optional)
  • Honey (optional)
  • Pepper (optional)


Energy (kJ)1881
Fat saturates (g)16.6
Carbohydrates (g)14.8
Carbohydrates sugars (g)12.7
Fibre (g)0.2
Protein (g)27.1
Salt (g)2.4

Adults need around 2000 kcal a day


The allergens for Nando’s Halloumi Sticks & Dip:

  • Milk
  • Eggs (traces)
  • Gluten (traces)

We are following the updates and the information is relevant in 2024!

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