Nando’s Halloumi Sticks & Dip is a starter dish that consists of five grilled halloumi sticks served with a pot of sticky, sweet chili jam. The halloumi is grilled until golden brown and has a slightly chewy texture, while the chili jam is sweet and tangy with a hint of heat. The dish is typically served as a starter, but it can also be enjoyed as a side dish or snack.
Nando’s Halloumi Sticks & Dip is a popular dish among vegetarians and vegans, as it is a good source of protein and calcium.
Price: £4.50
The ingredients of Halloumi Sticks & Dip at Nando’s are:
- Halloumi cheese
- Olive oil
- Whole-fat plain Greek yogurt
- Fresh lemon juice
- Mixed fresh herbs (mint, oregano, thyme, basil, or dill)
- Chili powder (optional)
- Honey (optional)
- Pepper (optional)
Nutrition
Energy(kcal):452!Fat(g):32
| Nutrient | Amount |
|---|---|
| Energy (kJ) | 1881 |
| Fat saturates (g) | 16.6 |
| Carbohydrates (g) | 14.8 |
| Carbohydrates sugars (g) | 12.7 |
| Fibre (g) | 0.2 |
| Protein (g) | 27.1 |
| Salt (g) | 2.4 |
Adults need around 2000 kcal a day
Allergens
The allergens for Nando’s Halloumi Sticks & Dip:
- Milk
- Eggs (traces)
- Gluten (traces)
We are following the updates and the information is relevant in 2024!
